Wednesday, February 10, 2016

Kiwi fruit benefits for pregnant women

by My Ano

TASIKEKSIS.BLOGSPOT.COM
Eating kiwi fruit also should be done when the period of pregnancy. Because the nutrient content in the kiwi fruit is needed by the fetus.

To get the benefits of kiwifruit you simply consume as much as 3 times a week. Given the kiwi fruit has a high price. Kiwi fruit is a fruit commonly cultivated in Australia and America, so Indonesia including nutritious fruit importers health. So by eating three times a week we've been able to get benefits

One of the benefits of kiwifruit is extraordinary is to maintain a healthy infant brain development and normal and to prevent neural defects in babies OTK, is not because the vitamins and minerals in this hairy green fruit.

Then, kiwifruit consumption can also get benefits in the form to avoid eye defects in the fetus, because the kiwi fruit contains a substance called folic acid. So, if the fruit is there and easily you get, immediately consume it for the sake of your health and your fetus bladder.

In addition, there are a number of other benefits of consuming kiwifruit. So in this short article we suggest that the fruit became one of the family's favorite fruit.

No comments:

Post a Comment